Minted Cucumber Salad
| Yield: | 8 Servings |
| Categories: | Salads, Vegetarian, Vegetables |
| 3 | lg | Cucumbers |
| 1/2 | ts | Salt |
| 2 | c | Plain yogurt |
| 2 | ts | Rice wine vinegar |
| 1/8 | ts | White pepper |
| 1/2 | ts | Sugar |
| 1/4 | c | Fresh mint -- chopped |
| 2 | tb | Fresh parsley -- chopped |
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