Miso Soup
| Yield: | 1 Servings |
| Categories: | Low-Fat, Soups, Vegetarian |
| 1 | tb | Miso <or more or less> |
| 1 | c | Boiling water |
| A few tiny cubes soft tofu | ||
| A few slices scallion greens | ||
| OPTIONAL ADDITIONS | ||
| 1 | tb | To 2T dried wakame seaweed, |
| Soaked in water for 10-15 | ||
| Mins, drained | ||
| Tiny carrot sticks, steamed | ||
| Shredded cabbage, steamed | ||
| Few spinch leaves |
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