Mixed Vegetable Pulao
| Yield: | 4 Servings |
| Categories: | Vegetarian |
| 8 | tb | Clarified butter (ghee) |
| 2 | Med onions; thinly sliced | |
| 2 | Med tomatoes; peeled & 1/4'd | |
| 1/2 | c | Green peas |
| 1/2 | c | Green beans; in 1" pieces |
| 1/2 | c | Cauliflower pieces |
| 1/2 | c | Carrot; thinly sliced |
| 2 | Whole cardamom pods* | |
| 1 | 1" piece of cinnamon stick | |
| 2 | Cloves | |
| 1 | Bay leaf; crumbled | |
| 1/4 | ts | Fresh ground black pepper |
| 1 1/2 | c | Long grain rice |
| 3 | c | Water |
| 2 | ts | Salt |
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