Mushroom-Lover's Pizza
| Yield: | 6 Servings |
| Categories: | Vegetarian, Main Dishes, Pasta, Couscous |
| 10 | oz | Refrigerated pizza crust dough |
| 1 | tb | Cornmeal |
| 2 3/4 | c | Sliced oyster mushroom caps (about 3.75 ounces) |
| 2 3/4 | c | Sliced cremini mushrooms |
| 1/4 | c | Shallots; thinly sliced |
| 1 | ts | Dried Italian seasoning |
| 1/4 | ts | Pepper |
| 1/4 | c | Grated fresh Parmesan cheese |
| 1/4 | c | Shredded fontina or Swiss cheese (1 ounce) |
Advertisement