Mushroom Spread

Yield:	4 Servings
Categories:	Vegetarian, Appetizers

3	ts	-to
2	tb	Olive oil
1	c	Coarsely chopped leeks (white part only)
1	lg	Garlic clove peeled and finely chopped
3/4	lb	Mushrooms; wiped clean and coarsely chopped
1/2	ts	Dried leaf oregano
1/2	ts	Salt
		Freshly ground black pepper
1	tb	-to
2	tb	Freshly squeezed lemon juice
1/4	ts	Prepared horseradish; -OR-
1/2	ts	-Prepared mustard