Nan (Fried Leavened Bread)
| Yield: | 8 Servings |
| Categories: | Vegetarian, Indian, Breads |
| 1/2 | c | Yogurt |
| 1/2 | c | Milk |
| 1/2 | ts | Baking soda |
| 1 | ts | Sugar |
| 4 | tb | Butter/oleo |
| 2 | Eggs, lightly beaten | |
| 3 | pk | Dry yeast (1 pack=10 oz) |
| 3 | c | White flour |
| 1/2 | ts | Salt |
| 1/2 | ts | Poppy seed |
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