Napoleon of Potatoes, Artichoke Hearts with Curry Oil
| Yield: | 4 Servings |
| Categories: | Vegetarian |
| 2 | tb | Good quality curry powder |
| 4 | oz | Grapeseed oil |
| 2 | lg | Idaho potatoes -- peeled |
| 4 | Artichoke hearts | |
| 1/2 | lb | Sliced mushrooms -- brushed |
| Clean | ||
| 6 | oz | Goat cheese |
| 2 | tb | Unsalted butter |
| 1 | Fresh tomato -- chopped |
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