New Year's Paella
| Yield: | 8 Servings |
| Categories: | Seafood, Spanish, Fish |
| 8 | c | Fish or Chicken Stock |
| 1 | tb | Saffron Threads |
| 3 | tb | Olive Oil |
| 6 | Garlic Cloves, chopped | |
| 2 | Onions, medium, chopped | |
| 1 | Red Bell Pepper, chopped | |
| 1 | Green Bell Pepper, chopped | |
| 8 | Chicken Pieces, boned | |
| 8 | Chorizo Sausages in chunks | |
| 8 | oz | Squid, cut into rings |
| 4 | c | Rice |
| 4 | Tomatoes, peeled, in chunks | |
| 1 | Salt | |
| 1 | c | Green Peas, shelled |
| 1/2 | c | Black Olives, sliced |
| 1 | Parsley, chopped | |
| 1 1/2 | lb | Rockfish, cut into chunks |
| 2 | lb | Mussels, rinsed, debearded |
| 2 | lb | Shrimps, large, peeled |
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