Nosmo King's Moroccan Chili

Yield:	6 Servings
Categories:	Main Dishes, Vegetarian

1		Orange, well scrubbed
12		Cloves
2	tb	Olive oil
2		Onions, finely chopped
2	cl	Garlic, finely chopped
2	lg	Leeks, white part only, chopped*
1		Stalk celery, finely chopped
1	lg	Red bell pepper, seeded and diced
3	lg	Carrots, chopped into 1/2" pieces (a food processor works)
1	c	Mushrooms, quartered
3	c	Vegetable stock or water
1 1/2	c	Brown lentils
2	c	Plum tomatoes, chopped
2	ts	Ground coriander
1/2		To 3/4 ts ground cardamom
2		Sticks of cinnamon, broken in half
		Salt and pepper to taste