Nutty Rice Pate
| Yield: | 12 Servings |
| Categories: | Rice, Appetizers, Vegetarian |
| FORMATTED BY S.GRABOWSKI | ||
| 1/3 | c | Raw brown rice |
| 2 | tb | Butter |
| 2 | c | Sliced mushrooms |
| 1 | c | Grated zucchini |
| 1/2 | c | Grated onion |
| 1 | lg | Chopped garlic clove |
| 1 | Egg | |
| 1 3/4 | c | Finely ground walnuts, |
| Peanuts, or cashews | ||
| 1/2 | c | Finely chopped parsley |
| 1/4 | c | Wheat germ |
| 1 | ts | Dried sage |
| 1 | ts | Dried basil |
| 1/2 | ts | Dried thyme |
| 1/4 | ts | Freshly ground pepper |
| Lettuce leaves | ||
| Sour pickles |
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