Olive Rice Salad
| Yield: | 6 Servings |
| Categories: | Salads, Vegetarian |
| 2 | c | Water, lightly salted |
| 3/4 | c | Brown rice |
| 1 | c | Corn kernels, cooked |
| 1/3 | c | Black olives, chopped |
| 1/3 | c | Green olives, chopped |
| 1 | md | Red pepper, finely diced |
| 1 1/2 | c | Cabbage, finely shredded |
| 2 | Scallions, chopped | |
| 1/4 | c | Olive oil |
| 1/2 | Lemon, juiced | |
| Freshly ground pepper |
Advertisement