Onion Pie
| Yield: | 1 Servings |
| Categories: | Low-Fat, Vegetarian |
| 2 | lb | Onions, sliced thin (about 7 medium) |
| Equivalent of 6 large eggs (I wouldn't recomend egg whites) | ||
| 1 | c | Fine fresh bread crumbs (nothing highly seasoned) |
| 1/2 | c | Low-fat parmesan cheese, grated |
| 1/2 | c | Chopped fresh parsley leaves |
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