Party Pate
| Yield: | 28 Servings |
| Categories: | Appetizers, Vegetarian |
| 1 | c | Pinto beans, soaked |
| 3 | c | Water |
| 1 | Bay leaf | |
| 5 | Garlic cloves, peeled & | |
| DIVIDER | -- mashed | |
| 1 | ts | Salt |
| 1 | ts | Marjoram |
| 1 | ts | Oregano |
| 1 | c | TVP granules or flakes |
| 1 | tb | Ketchup |
| 7/8 | c | Hot water |
| 1/2 | c | Chopped onion |
| 1 | tb | Olive oil |
| 3 | lg | Shiitake mushrooms soaked in |
| DIVIDER | -- 1 c hot water | |
| 2 | tb | Mirin sauce |
| 1 | tb | Soy sauce |
| 1/4 | ts | Black pepper |
| 1 | ts | Mace |
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