Pasta Primavera Salad with Peanut Sauce
| Yield: | 4 Servings |
| Categories: | Vegetarian, Meatless, Salads, Vegetables, Low-Fat |
| 1/4 | c | Raisins |
| 2 | tb | Creamy peanut butter |
| 2 | tb | Chutney |
| 1/2 | c | Sliced green onions |
| 1/2 | c | Red bell pepper; in strips |
| 1/2 | c | Green bell pepper; in strips |
| 1/2 | c | Pea pods |
| 1/4 | c | Sliced zucchini |
| 1/4 | c | Sliced yellow squash |
| 1 | Garlic clove; minced | |
| 2 | c | Cooked spaghetti; hot |
| 1 | ds | Crushed red pepper |
Advertisement