Pasta with Shell Beans and Greens
| Yield: | 4 Servings |
| Categories: | Pasta, Vegetarian |
| 1 | lb | Cranberry beans (in pods) =OR=- |
| 1 | c | -Cooked, Dried Beans |
| 1 | Bay leaf | |
| 6 | Sage leaves; -=OR=- | |
| 1/2 | ts | -Dried Sage |
| 5 | tb | Fruity olive oil |
| 4 | Garlic cloves | |
| 1 | md | Carrot; finely diced |
| Salt | ||
| 2 | lb | Greens; such as Mustard, Kale, Turnip or a mixture |
| 1 | md | Red onion; finely diced |
| 3 | pn | Red pepper flakes |
| 12 | oz | Penne, ziti or shell pasta |
| Freshly ground pepper |
Advertisement