Peach Chutney

Yield:	24 Servings
Categories:	Moosewood, Vegetarian

1/4	c	Vegetable oil
1	lb	Onions; (1 qt) chopped
1 1/2	tb	Fresh ginger root; grated
1	ts	Cinnamon
1/2	ts	Nutmeg
1/2	ts	Cardamom
1/4	ts	Cayenne; or less to taste
1/2	c	Cider vinegar
3/4	c	Brown sugar
2	qt	Peaches; drained, sliced, (1 #10 can)(4 1/4 lbs)