Pear Almond Clafouti with Red Wine Glaze
| Yield: | 8 Servings |
| Categories: | Low-Fat, Vegetarian, Desserts |
| CLAFOUTI | ||
| 2 | c | Whole wheat pastry flour |
| DIVIDER | --or unbleached white flour | |
| 1 1/2 | c | Almond meal |
| 2 1/2 | ts | Baking powder |
| 1/3 | c | Soy milk |
| 2/3 | c | Fruit juice concentrate |
| 1 | ts | Vanilla |
| 1/3 | c | Apple juice concentrate |
| 2 | ts | Lemon juice |
| 2 | Firm pears, cored & sliced | |
| DIVIDER | -- lengthwise | |
| GLAZE | ||
| 2/3 | c | Red wine |
| 1/3 | c | Fruit juice concentrate |
| 3 | tb | Arrowroot or cornstarch |
| 3 | tb | Water |
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