Plain Fried Rice
| Yield: | 6 Servings |
| Categories: | Vegetarian, Side dishes, Thai, Rice |
| 3 | tb | Vegetable oil |
| 2 | tb | Onion, chopped |
| 1 | tb | Garlic, chopped |
| 5 | c | Cooked long-grain rice |
| 1 | c | Tofu, diced |
| 3 | tb | Soy sauce |
| 1/2 | ts | White pepper |
| GARNISH | ||
| 1 | tb | Cilantro leaves, chopped |
| 1 | c | Cucumber, sliced |
| 2 | tb | Red & green chilies, chopped |
| 3 | Green onions, chopped | |
| 1 | Lime, cut into wedges |
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