Poblano and Potato Side Dish
| Yield: | 2 Servings |
| Categories: | Side dishes, Mexican, Vegetables, Peppers |
| 4 | md | Red potatoes |
| 2 | Poblano peppers | |
| 1 | md | Onion, chopped |
| 1 | ts | Epazote leaves, crushed |
| Vegetable oil | ||
| Salt and pepper to taste | ||
| Mozzarella cheese, shredded Optional |
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