Pork with Apples and Noodles
| Yield: | 4 Servings |
| Categories: | Microwave, Pasta, Entrees, Meats |
| 10 | oz | Pork tenderloin; boneless, |
| . cut into 2" strips | ||
| 2 | ts | Olive oil |
| 1 | c | Onion; chopped |
| 2 | cl | Garlic; minced |
| 1/2 | ts | Paprika |
| 1/2 | c | Beef broth; low sodium |
| 1 | ts | Cornstarch |
| 2 | sm | Granny Smith apples; cored |
| . and coarsely chopped | ||
| 1/4 | ts | Salt |
| pn | Ground red pepper | |
| 1 | md | Tomato; cut into wedges |
| 4 | c | Egg noodles; cooked |
| Parmesan cheese & parsley | ||
| . for garnish if desired |
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