Potato Pie Crust
| Yield: | 19 Servings |
| Categories: | Vegan, Vegetarian, Crusts |
| 1 | c | Potatoes; mashed, unseasoned at room temperature |
| 1/4 | c | Oil |
| 1 | c | Whole wheat pastry flour |
| 1 | ts | Baking powder |
| 1/4 | ts | Sea salt |
| 1 | tb | ;water, or more, if needed |
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| Yield: | 19 Servings |
| Categories: | Vegan, Vegetarian, Crusts |
| 1 | c | Potatoes; mashed, unseasoned at room temperature |
| 1/4 | c | Oil |
| 1 | c | Whole wheat pastry flour |
| 1 | ts | Baking powder |
| 1/4 | ts | Sea salt |
| 1 | tb | ;water, or more, if needed |