Potatoes with Apple, Onions, and Mint
| Yield: | 1 Servings |
| Categories: | Vegetarian |
| x | Potatoes, cooked, peeled, | |
| And boiled, in 1 1/2 inch | ||
| Cubes | ||
| x | Green onions, finely | |
| Chopped | ||
| x | Tart green apples, less than | |
| The potatoes, peeled and | ||
| Diced smaller than the | ||
| Potatoes | ||
| x | Salt | |
| x | Black pepper | |
| x | Lots of fresh, chopped mint |
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