Quinoa Salad
| Yield: | 9 Servings |
| Categories: | Vegetarian, Salads, Nuts, Vegetables, Diabetic |
| 1 1/2 | c | Quinoa |
| 3 | c | Water |
| 1 | Green bell pepper; chopped | |
| 1 | Red bell pepper; chopped | |
| 1/4 | c | Scallion; chopped |
| 1/4 | c | Red onion; chopped |
| 1/4 | c | Dill, cilantro, or parsley finely chopped |
| 1 | Receipe Savory Salad Dressin or Honey-Vinegar dressing | |
| Freshly ground pepper to tst |
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