Red Cabbage with Apples
| Yield: | 8 Servings |
| Categories: | Entrees |
| 3 | lb | Red cabbage |
| 6 | tb | Bacon fat or butter (or less) |
| 1 | Onion, finely chopped | |
| 1 | c | Red wine, dry |
| 2 | Apples, tart, cored and diced (not peeled) | |
| 2 | tb | Brown sugar |
| 1 | tb | Wine vinegar |
| 1/2 | ts | Caraway seeds |
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