Red Lentil-Bulgur Loaf
| Yield: | 6 Servings |
| Categories: | Vegetarian, Legumes, Main Dishes, Grains, Low-Fat |
| 3/4 | c | Lentils; red |
| 1 | c | Oatmeal |
| 1 | c | Bulgur |
| 2 | c | Water |
| 2 | tb | Miso |
| 1/2 | c | Tomato sauce |
| 1 | tb | Oregano |
| Freshly ground black pepper to taste |
Advertisement
| Yield: | 6 Servings |
| Categories: | Vegetarian, Legumes, Main Dishes, Grains, Low-Fat |
| 3/4 | c | Lentils; red |
| 1 | c | Oatmeal |
| 1 | c | Bulgur |
| 2 | c | Water |
| 2 | tb | Miso |
| 1/2 | c | Tomato sauce |
| 1 | tb | Oregano |
| Freshly ground black pepper to taste |