Robb's Curried Rice with Apricots and Almonds
| Yield: | 4 Servings |
| Categories: | Rice, Vegetarian, Side dishes |
| 4 | tb | Olive oil |
| 2 | c | Rice |
| 2 3/4 | c | Vegetable stock |
| 1 | ts | Salt |
| 1/4 | ts | Black pepper |
| 1/2 | c | Dried apricots, diced |
| 1/2 | c | Slivered almonds, toasted |
| 1 | ts | Curry powder |
Advertisement
