Santa Fe Salad
| Yield: | 2 Servings |
| Categories: | Vegetarian, Main Dishes, Side dishes, Salads |
| 1 | c | Cooked brown rice; cooled |
| 1 | c | Canned black beans OR- canned pinto beans |
| DIVIDER | -- rinsed and drained | |
| 8 3/4 | oz | Canned whole kernel corn |
| DIVIDER | -- drained | |
| 2 | tb | Minced onion |
| 2 | tb | Vinegar |
| 1 | tb | Vegetable oil |
| 1 | tb | Snipped fresh cilantro |
| 1 | Jalapeno pepper; minced | |
| 1 | ts | Chili powder |
| 1/2 | ts | Salt |
Advertisement