Senegalese Vegetable Mafe
| Yield: | 6 Servings |
| Categories: | Vegetarian, Meatless, Vegetables |
| 2 | lg | Onions; finely chopped |
| 4 | tb | Peanut oil |
| 2 | c | Pumkin; winter squash, or sweet potatoes, peeled, cut in chunks |
| 4 | Turnips | |
| 4 | md | Potatoes; quartered |
| 2 | lg | Carrots; cut in chunks |
| 1/2 | sm | Head of cabbage; coarsely chopped |
| 2 | lg | Tomatoes; quartered |
| 1 | bn | Fresh leafy greens (spinach; chard, etc) OR 1 small package frozen greens |
| 2 | Chili peppers OR 1 tsp cayenne | |
| 2 | c | Tomato sauce |
| 3/4 | c | Peanut butter |
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