South Georgia Brunswick Stew
| Yield: | 1 Servings |
| Categories: | Entrees |
| 1 | Whole chicken; (about 3 pounds) | |
| 1 | lb | Lean beef |
| 1 | lb | Lean pork |
| 58 | oz | Canned tomatoes |
| 3 | md | Onions; chopped |
| 5 | tb | Worcestershire sauce |
| 20 | oz | Ketchup |
| 1 | tb | Tabasco sauce |
| 2 | Bay leaves | |
| 1/2 | Bottle chili sauce | |
| 1/2 | ts | Dry mustard |
| 1/2 | Stick butter | |
| 3 | tb | Vinegar |
| 2 | cn | Butter beans |
| 2 | cn | Cream-style corn |
| 1 | cn | Small english peas |
| 3 | sm | Irish potatoes; diced |
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