Spaghetti with Curly Endive and Balsamic Vinega
| Yield: | 4 Servings |
| Categories: | Main Dishes, Pasta, Vegetarian |
| 1 | lb | Spaghetti |
| 4 | Garlic cloves, chopped | |
| 3 | tb | Olive oil |
| 1 | Head endive, trimmed & cut | |
| DIVIDER | -- into bite-sized pieces | |
| 1 | tb | Balsamic vinegar, or to |
| DIVIDER | -- taste | |
| Salt & pepper |
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