Spiced Green Beans and Rice (Sem Pullao)
| Yield: | 4 Servings |
| Categories: | Vegetarian, Indian, Side dishes, Vegan |
| 1 | tb | Black mustard seeds |
| 1 | pn | Crushed red chili flakes |
| 1 | ts | Cumin seeds |
| 1/4 | ts | Asafetida (optional) |
| 2 | tb | Olive oil |
| 3 | c | Chopped fresh green beans |
| 1 | ts | Tumeric |
| 1/4 | ts | Sea salt |
| 1 | c | Uncooked basmati rice |
| 3 1/2 | c | Water or vegetable broth |
Advertisement