Spiced Lentil Casserole
| Yield: | 8 Servings |
| Categories: | Vegetarian, Main Dishes, Casseroles, Diabetic |
| 1/4 | ts | Crushed red chili flakes |
| 1/2 | ts | Turmeric |
| 1 | pn | Asafetida (optional) |
| 2 | tb | Canola oil |
| 1 | c | Sliced scallions |
| 1/2 | c | Chopped green bell pepper |
| 3 | Garlic cloves; minced | |
| 2 | c | Shredded green cabbage |
| 2 | c | Cooked brown rice |
| 3 | c | Cooked brown lentils |
| 1 | c | Vegetable stock |
| 1 | c | Frozen peas; thawed |
Advertisement