Spinach Glop
| Yield: | 2 Servings |
| Categories: | Vegetarian |
| 1 | lb | Spinach, rinsed, trimmed and |
| Lightly steamed | ||
| A few tablespoons balsamic | ||
| Vinegar | ||
| 2 | (or more) cloves garlic | |
| Miscellaneous additions: a | ||
| Fresh tomato, fresh basil | ||
| Leaves, parsley, | ||
| Onion, etc. |
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