Spirited Blueberry Sauce for Blintzes

Yield:	2 Servings
Categories:	Breakfast, Jewish, Sauces

3/4	c	White grape juice
2	c	Blueberries
1/4	c	Sugar
2	tb	Sweet vermouth
1		Cinnamon stick -- 3 "
1 1/2	ts	Cornstarch
1	ts	Freshly grated orange zest

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