Spring Pita Sandwiches
| Yield: | 2 Servings |
| Categories: | Vegetarian |
| 2 | Pita breads | |
| 2 | Tomatoes, diced | |
| 1 | Avocado, sliced | |
| 1 | c | Kidney beans, canned/drained |
| 1 | c | Cheddar cheese, grated |
| 1 | c | Mushrooms, sliced |
| 1 | c | Alfalfa sprouts |
| 1/2 | c | Canola Oil |
| 4 | tb | Vinegar |
| 1/4 | c | Roasted cashews |
| Salt & Pepper to taste |
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