Stir-Fried Spinach with Ginger and Almonds

Yield:	2 Servings
Categories:	Oriental, Vegetarian, Vegetables

1	tb	Miso
2	tb	Soy sauce
1	ts	Vinegar, wine
2	tb	Almonds, sliced
1	tb	Oil, sesame
1/2	ts	Ginger, ground
2	lb	Spinach, fresh

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