Supper Bread Pudding (Mf)
| Yield: | 1 Servings |
| Categories: | Entrees, Main Dishes |
| 2 | tb | Whole grain Dijon mustard |
| 4 | tb | Olive oil |
| 1 | Garlic clove, minced | |
| 2 | c | Sliced mushrooms |
| 2 | c | Shredded yellow squash, salted and squeezed |
| Salt and freshly ground black pepper | ||
| 1/2 | c | Grated Parmesan cheese |
| 4 | Eggs, lightly beaten | |
| 2 | c | Milk |
| 2 | c | Spicy tomato sauce, heated |
| Chives for garnish | ||
| Extra grated cheese, for garnish | ||
| Dried red pepper flakes, for garnish |
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