Susan's Easy Salsa Perfecta
| Yield: | 1 Servings |
| Categories: | Vegetarian |
| 1 | Clove (or 2 small cloves) | |
| Garlic | ||
| 2 | Scallions, with some green | |
| 3 | 6 fresh jalapenos, seeded | |
| (and roasted* for best | ||
| Taste) | ||
| 1 | 28-oz can Progresso** | |
| Tomatoes (don't drain, but | ||
| Pull them out of the juice) | ||
| x | Sea salt and fresh ground | |
| Pepper | ||
| x | Squeeze of lemon | |
| x | Fresh cilantro leaves |
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