Sweet and Sour Tofu
| Yield: | 1 Servings |
| Categories: | Vegetarian, Thai |
| 375 | g | Tofu, drained |
| 1/4 | c | Oil |
| 1 | Clove garlic, sliced | |
| 200 | g | Green beans, sliced |
| 1 | Onion, sliced | |
| 1 | Carrot, sliced | |
| 200 | g | Broccoli, chopped |
| 1 | Stick celery, sliced | |
| 2 | Green shallots, chopped | |
| 1 | tb | Tamarind sauce |
| 1 | tb | Fish sauce |
| 2 | tb | Oyster sauce |
| 1 | tb | Light soy sauce |
| 1 | tb | Sweet chilli sauce |
| 1 | tb | Tomato paste |
| 2 | tb | Sugar |
| 1 | tb | White vinegar |
| 1/4 | ts | Ground star anise |
| 1 | ts | Cornflour |
| 1 | c | Water |
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