Swiss Spaghetti Casserole
| Yield: | 1 Servings |
| Categories: | Vegetarian, Vegan, Main Dishes, Easy |
| 3 | oz | Spaghetti squash |
| 3 | oz | Swiss chard |
| 3 | oz | Onion; chopped |
| 3 | oz | Green pepper; chopped |
| 1 1/2 | oz | Almonds; blanched, chopped |
| 1 | ts | Garlic; minced |
| 2 | ts | Thyme |
| 1/2 | ts | Salt |
| Sesame oil |
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