Tamale De Elote

Yield: 4 Servings
Categories: Latin, Vegetarian
1/2cMilk
1 1/3cRoasted fresh corn kernels
1cMasa harina
14tbButter; softened
1tsBaking powder
1/2tsSalt
1/2cChiles poblanos; finely diced
1/2cJack cheese
8Dried corn husks
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