Tempeh Tahiti
| Yield: | 4 Servings |
| Categories: | Low-Fat, Vegetarian |
| 1 | c | Barbeque sauce |
| 1 1/2 | c | Water |
| 1 | ts | Minced ginger |
| 1 | Garlic clove; minced | |
| 1 | c | Pineapple chunks |
| 1 | md | Red bell pepper |
| 2 | Celery stalks; sliced | |
| 1 | lb | Tempeh; cubed |
| 1 | c | Snow peas |
| 3 | c | Cooked brown rice |
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