Tender Beef Brisket with Onions
| Yield: | 1 Servings |
| Categories: | Canadian, Jewish, Beef, Main Dishes, Passover |
| 1 | Brisket point roast; (about 7 lb/3 kg) | |
| 4 | Cloves garlic; minced | |
| 1 | ts | Salt |
| 1/2 | ts | Pepper |
| 1/2 | ts | Paprika |
| 10 | lg | Onions; sliced (about 3 lb) |
| 12 | c | Water |
| 1/4 | c | Potato starch |
Advertisement