Toad in the Whole
| Yield: | 4 Servings |
| Categories: | British, Casseroles |
| 1 1/2 | oz | Dripping |
| 1 1/2 | lb | Sausages |
| BATTER | ||
| 1 1/2 | c | Flour |
| 1 | pn | Sea salt |
| Black pepper | ||
| 2 | Eggs | |
| 7 | fl | Milk |
| 7 | fl | Water |
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| Yield: | 4 Servings |
| Categories: | British, Casseroles |
| 1 1/2 | oz | Dripping |
| 1 1/2 | lb | Sausages |
| BATTER | ||
| 1 1/2 | c | Flour |
| 1 | pn | Sea salt |
| Black pepper | ||
| 2 | Eggs | |
| 7 | fl | Milk |
| 7 | fl | Water |