Tofu in Black Bean Sauce
| Yield: | 4 Servings |
| Categories: | Main Dishes, Tofu, Vegetarian |
| 3 | tb | Peanut or light sesame oil |
| 5 | Garlic cloves | |
| DIVIDER | -- finely chopped | |
| 1 | tb | Ginger, finely grated |
| 3 | tb | Chinese black beans |
| 3 | tb | Onions, coarsely chopped |
| 2 | tb | Soy sauce |
| 2 | tb | Barley or rice malt |
| 2 | c | Water |
| 3 | tb | Kuzu, dissolved in... |
| 1/3 | c | Water |
| 1 | lb | Firm tofu, sliced |
| 2 | ts | Dark sesame oil |
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