Tomato and Dill Soup
| Yield: | 5 Servings |
| Categories: | Appetizers, Vegetarian, Soups |
| 2 | Onions, minced | |
| 2 | Cloves garlic, chopped | |
| 1 | ts | Olive oil |
| 4 | c | Chopped plum tomatoes |
| 1 | c | Diced sweet red peppers |
| 1/4 | c | Diced celery |
| 2 | tb | Chopped green chilies |
| 2 | c | Stock |
| 2 | ts | Fresh dill, chopped |
| 2 | tb | Chopped fresh cilantro |
| 1/2 | ts | Cayenne |
| 1/4 | ts | Cumin |
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