Tomato Bread Salad
| Yield: | 4 Servings |
| Categories: | Salads, Vegetarian |
| 16 | Plum tomatoes | |
| 6 | c | Stale bread pieces |
| 3 | tb | Red wine vinegar |
| Salt and pepper | ||
| 3 | tb | Olive oil |
| 2 | tb | Vegetable oil |
| 2 | tb | Capers |
| 1/2 | Red onion; finely chopped | |
| 1 | bn | Scallions; chopped |
| 1/2 | c | Basil; coarsely torn |
| 1/2 | c | Parsley; chopped |
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