Tourtiere (French Canadian Pork Pie)
| Yield: | 6 Servings |
| Categories: | Entrees, Pies |
| 1 | md | Onion; chopped fine |
| 1 | Clove garlic; chopped fine | |
| 1 | lb | Pork; ground and VERY lean |
| 2 | ts | Corn starch |
| 3/4 | c | Chicken broth |
| Pepper | ||
| 1/4 | c | Bread crumbs |
| 1 | tb | Water |
| 1 | Egg; lightly beaten | |
| 1/8 | ts | Ground cloves |
| 1/4 | ts | Ground mace |
| 1 | ts | Ground sage |
| 1/4 | c | Celery leaves; finely chopped |
| 2 | 9-inch pie crust |
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