Turkish Eggplant

Yield:	6 Servings
Categories:	Turkish, Low-Calorie, Vegetables

3		Eggplants;about 1 lb each
1/4	c	Olive oil
6		Onions;sliced
6		Garlic cloves;minced
6		Tomatoes;peeled, seeded & chopped
1/2	c	Parsley;minced
2	tb	Lemon juice pepper
		Parmesan cheese;grated opt