Uppama (A South Indian Dish)
| Yield: | 1 Serving |
| Categories: | Vegetarian, Indian, Main Dishes, Vegan |
| 1 | sm | Onion |
| 1 | tb | Vegetable oil |
| 1 | ts | Mustard seeds |
| 1 | tb | Broken cashews |
| 1 | ts | Ground coriander |
| 1/2 | ts | Ground cumin |
| 1 | ts | Turmeric |
| 1/8 | ts | Chili powder (more to taste) |
| 1 | sm | Carrot |
| 3 | oz | Broccoli florets |
| 1 | ts | Raisins |
| 1 1/3 | c | Water |
| Sea salt; to taste | ||
| 1/2 | c | Whole wheat farina |
| 1 | ts | -to |
| 2 | ts | Vegan margarine |
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